FOOD
- [Choose! 2 types of noodles Dandanmen fair] - Dandan noodles without soup- 1650 yen(税込) - Homemade flavored chili oil and meat miso go perfectly with the noodles.Toss with egg yolk and enjoy. - 1/10  - Dandan noodles without soup- 1650 yen(税込) - Homemade flavored chili oil and meat miso go perfectly with the noodles.Toss with egg yolk and enjoy. 
 - Chongqing mapo dandan noodles- 1800 yen(税込) - A perfect fusion of two spicy and spicy dishes that are representative of Sichuan.The spiciness and volume are extremely satisfying. - 1/10  - Chongqing mapo dandan noodles- 1800 yen(税込) - A perfect fusion of two spicy and spicy dishes that are representative of Sichuan.The spiciness and volume are extremely satisfying. 
 - Sichuan Dandan noodles- 1700 yen(税込) - A rich soup made with fragrant white sesame seeds.This is a blissful bowl of ramen with an exquisite balance of coarsely ground chili peppers for a spicy kick and tingling Sichuan peppercorns that spread throughout your mouth. - 1/10  - Sichuan Dandan noodles- 1700 yen(税込) - A rich soup made with fragrant white sesame seeds.This is a blissful bowl of ramen with an exquisite balance of coarsely ground chili peppers for a spicy kick and tingling Sichuan peppercorns that spread throughout your mouth. 
 - Dandan noodles with soft Shimanto pork and lettuce- 1800 yen(税込) - Enjoy the combination of three flavours: Shimanto pork from Kochi Prefecture, the rich flavour of sesame, and the numbing spiciness of homemade ganla. - 1/10  - Dandan noodles with soft Shimanto pork and lettuce- 1800 yen(税込) - Enjoy the combination of three flavours: Shimanto pork from Kochi Prefecture, the rich flavour of sesame, and the numbing spiciness of homemade ganla. 
 
- [Dim sum and appetizers]- 2 x Mochimochi yaki xiaolongbao- 400 yen(税込) - 1/10 - 2 x Mochimochi yaki xiaolongbao- 400 yen(税込) 
- 2 gomoku spring rolls- 600 yen(税込) - 1/10 - 2 gomoku spring rolls- 600 yen(税込) 
- Shark fin shumai 2 pieces- 1100 yen(税込) - 1/10 - Shark fin shumai 2 pieces- 1100 yen(税込) 
- Fried dumplings (4 pieces)- 600 yen(税込) - 種類を見る - 1/10 - Fried dumplings (4 pieces)- 600 yen(税込) - Additional charge per piece- 250 yen(税込) 
 
- Assorted appetizer platter for 1 person- 1000 yen(税込) - 1/10 - Assorted appetizer platter for 1 person- 1000 yen(税込) 
- Petan- 880 yen(税込) - 1/10 - Petan- 880 yen(税込) 
- Cold eggplant with aburarin sauce- 980 yen(税込) - 1/10 - Cold eggplant with aburarin sauce- 980 yen(税込) 
- Bon bon chicken- 1,500 yen(税込) - 1/10 - Bon bon chicken- 1,500 yen(税込) 
- Cold jellyfish- 1,500 yen(税込) - 1/10 - Cold jellyfish- 1,500 yen(税込) 
 - Chongqing Garlic Sauce with Sangen Pork- 1200 yen(税込) - 1/10  - Chongqing Garlic Sauce with Sangen Pork- 1200 yen(税込) 
 - White steamed chicken with red sauce sauce- 1200 yen(税込) - 1/10  - White steamed chicken with red sauce sauce- 1200 yen(税込) 
 - White steamed chicken Guangzhou sauce- 1200 yen(税込) - 1/10  - White steamed chicken Guangzhou sauce- 1200 yen(税込) 
 
- 【Shark's finish dish】- Shark fin soup with dried scallops for 1 person- 1000 yen(税込) - 1/10 - Shark fin soup with dried scallops for 1 person- 1000 yen(税込) 
- Shark fin soup with crabmeat for 1 person- 1,500 yen(税込) - 1/10 - Shark fin soup with crabmeat for 1 person- 1,500 yen(税込) 
- Shark fin soup with Shanghai crab miso for 1 person- 1200 yen(税込) - *We use products made in China. - 1/10 - Shark fin soup with Shanghai crab miso for 1 person- 1200 yen(税込) - *We use products made in China. 
- <Stewed> Yoshikiri shark from Kesennuma with hand fins- 6600 yen(税込) - 1/10 - <Stewed> Yoshikiri shark from Kesennuma with hand fins- 6600 yen(税込) 
 - Yoshikiri shark dorsal fin- 7800 yen(税込) - 1/10  - Yoshikiri shark dorsal fin- 7800 yen(税込) 
 - <Stewed> Kesennuma Yoshikiri shark tail fin- 13000 yen(税込) - 1/10  - <Stewed> Kesennuma Yoshikiri shark tail fin- 13000 yen(税込) 
- <Stewed> Extra-large shark fin from Kesennuma (over 700g)- 88000 yen(税込) - Highest grade phantom shark fin *May not be available depending on the stock situation.Please note. - 1/10 - <Stewed> Extra-large shark fin from Kesennuma (over 700g)- 88000 yen(税込) - Highest grade phantom shark fin *May not be available depending on the stock situation.Please note. 
 - You can choose your source- - - [Kinhua Soy Sauce/Shanghai Crab Miso Sauce] - 1/10  - You can choose your source- - - [Kinhua Soy Sauce/Shanghai Crab Miso Sauce] 
 
- [Sea cucumber and abalone dishes] - Sea cucumber stewed in soy sauce- 7500 yen(税込) - 1/10  - Sea cucumber stewed in soy sauce- 7500 yen(税込) 
 - Special Boiled Abalone with Oyster Sauce- 7200 yen(税込) - . - 1/10  - Special Boiled Abalone with Oyster Sauce- 7200 yen(税込) - . 
 
- 【Vegetable dishes】 - Stir-fried carefully selected seasonal vegetables- 2200 yen(税込) - 1/10  - Stir-fried carefully selected seasonal vegetables- 2200 yen(税込) 
- Stir-fried carefully selected Chinese vegetables- 2450 yen(税込) - XO Sauce or Guangzhou or Salt Garlic - 1/10 - Stir-fried carefully selected Chinese vegetables- 2450 yen(税込) - XO Sauce or Guangzhou or Salt Garlic 
- Hachihwa- 2780 yen(税込) - 1/10 - Hachihwa- 2780 yen(税込) 
 
- [Shrimp dishes] - 4 large shrimp with special mayonnaise sauce- 2000 yen(税込) - Additional fish: 500 yen - 1/10  - 4 large shrimp with special mayonnaise sauce- 2000 yen(税込) - Additional fish: 500 yen 
 - 4 large shrimp in chili sauce- 2000 yen(税込) - Additional fish: 500 yen - 1/10  - 4 large shrimp in chili sauce- 2000 yen(税込) - Additional fish: 500 yen 
 - 4 large shrimps stir-fried with seasonal vegetables and salt- 2200 yen(税込) - Additional fish: 500 yen - 1/10  - 4 large shrimps stir-fried with seasonal vegetables and salt- 2200 yen(税込) - Additional fish: 500 yen 
 
- 【 Peking duck 】 - 1 Peking duck- 1250 yen(税込) - GoldFin original style, even the meat is delicious *Available from 2 pieces - 種類を見る - 1/10  - 1 Peking duck- 1250 yen(税込) - GoldFin original style, even the meat is delicious *Available from 2 pieces - Half wings/8 pieces *We can cut up to 10 pieces.- 9000 yen(税込) 
- 1 bird/16 sheets- 16500 yen(税込) 
- Every additional charge- 200 yen(税込) 
 
 
- 【 Meat dish 】 - Stir-fried young chicken with Sichuan peppers- 1,500 yen(税込) - 1/10  - Stir-fried young chicken with Sichuan peppers- 1,500 yen(税込) 
 - Fried chicken with yurin sauce- 1600 yen(税込) - 1/10  - Fried chicken with yurin sauce- 1600 yen(税込) 
- Sweet and sour pork with black vinegar and seasonal vegetables- 1800 yen(税込) - 1/10 - Sweet and sour pork with black vinegar and seasonal vegetables- 1800 yen(税込) 
- Branded beef stir-fried with green peppers- 3600 yen(税込) - 1/10 - Branded beef stir-fried with green peppers- 3600 yen(税込) 
 
- 【 Mabo tofu 】 - Sichuan Mapo Tofu (spicy)- 2300 yen(税込) - 1/10  - Sichuan Mapo Tofu (spicy)- 2300 yen(税込) 
 
- 【Noodles / Rice】- Brown rice gomoku fried rice- 1800 yen(税込) - 1/10 - Brown rice gomoku fried rice- 1800 yen(税込) 
 - Yangzhou style Gomeguro fried rice- 1800 yen(税込) - 1/10  - Yangzhou style Gomeguro fried rice- 1800 yen(税込) 
 - Shark fin sauce rice- 2400 yen(税込) - 1/10  - Shark fin sauce rice- 2400 yen(税込) 
 - Shark fin ankake GOLD fried rice- 2800 yen(税込) - 1/10  - Shark fin ankake GOLD fried rice- 2800 yen(税込) 
- Crab meat and green vegetable fried rice- 3800 yen(税込) - 1/10 - Crab meat and green vegetable fried rice- 3800 yen(税込) 
- Soy sauce soup noodles with young chicken and spring onion- 1,500 yen(税込) - 1/10 - Soy sauce soup noodles with young chicken and spring onion- 1,500 yen(税込) 
- Sichuan tantan noodles- 1650 yen(税込) - 1/10 - Sichuan tantan noodles- 1650 yen(税込) 
 - Shark fin sauce noodles- 2500 Yen(税込) - 1/10  - Shark fin sauce noodles- 2500 Yen(税込) 
- ≪For the accent of the dish≫- - - 種類を見る - 1/10 - ≪For the accent of the dish≫- - - Sausage- 500 yen(税込) 
- Shancai- 500 yen(税込) 
- XO sauce- 800 yen(税込) 
 
 
- 【 sweets 】 - Kamonka Apricot Tofu- ¥ 680(税込) - 1/10  - Kamonka Apricot Tofu- ¥ 680(税込) 
 - fresh mango pudding- 880 yen(税込) - 1/10  - fresh mango pudding- 880 yen(税込) 
 - Baked pudding of the king- 600 yen(税込) - 1/10  - Baked pudding of the king- 600 yen(税込) 
 


